IMPERIAL -TUBE FIRED FRYERS 50 LB. FLOOR MODEL

TUBE FIRED BURNERS - High efficiency cast iron burners have a large heat transfer area.

- Tubes are constructed of heavy gauge metal with a built-in deflector system.

- 140,000 BTU (41 KW) total output.

- Millivolt temperature control circuit.

- Snap acting thermostat has a 200° F - 400° F (93° C-204° C) temperature range.

- Fast recovery to desired temperature.

- Heats oil quickly producing a better tasting product with less oil absorption.

- 100% safety shut-off.

LARGE COOL ZONE - Captures and holds particles below the tubes, out of the fry zone.

- Reduces taste transfer.

EXTERIOR FEATURES - Stainless steel front, door, sides, basket hanger and frypot.

- Welded and polished stainless steel seams.

- Full heat shield protects control panel.

- Full bottom chassis provide structural support.

- Plate mounted 6" (152 mm) heavy duty stainless steel legs or optional casters assures secure support.

- One year parts and labor warranty. Limited warranty on frypot, stainless steel frypot is

five years pro-rated.

STAINLESS STEEL FRYPOTS - Frying area is 14" x 14" (356 x 356 mm).

- Frypot tubes and sides are robotically welded stainless steel to virtually eliminate leaks.

- Fine mesh wire crumb is included.

- Recessed bottom facilitates draining, slants toward the drain.

- 1-1/4" (32 mm) full port drain valve empties frypot quickly and safely.

- Two large, nickel-plated fry baskets with vinyl coated, heat protection, handles are included.